Karen's Country Kitchen

Sugar-Free Log Dessert

Ingredients:

  • 2 pkgs. Archway Sugar-free Rocky Road Cookies
  • 16 oz. heavy cream
  • 1 tsp vanilla extract
  • 1 tsp. Splenda

Directions:

  • Whip heavy cream, vanilla, sugar until it peaks
  • Spread cream in between cookies
  • Form log by putting filled cookies on their sides against each other
  • Cover entire log with remaining cream
  • Top with sugar-free chocolate shavings
  • Refrigerate overnight
  • Slice on an angle when ready to serve
  • Using Archway Sugar-free Chocolate Chip Cookies are good too!

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Revised: Saturday, November 22, 2003 01:48:50 PM

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