Cinnamon Apple Crumb Cake
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Crumb Cake Tip

  1. Line your cake pan with foil to make your crumb cake cleanup easier.
  2. Preheat your oven at least 12 to 15 minutes before baking your crumb cake.
  3. Apple crumb cake can be made in advance and frozen

Ingredients:

  • 2 cups flour
  • 3/4 cups sugar
  • 1/2 cup plus 1 tbls. milk
  • 6 tbls. butter
  • 1 egg
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. nutmeg
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 2 finely chopped green apples
  • For topping:
  • 1/2 cup sugar
  • 1/3 cup flour
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 cup softened butter

Directions:

  • Combine all batter ingredients, mix well
  • Fold in apples
  • Pour batter in 9 inch, greased, baking pan
  • Combine topping
  • Sprinkle topping over batter
  • Bake 30-35 minutes at 375 degrees


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Revised: Thursday, November 27, 2008 12:39:37 PM