Karen's Country Kitchen

Simple Recipes > Recipes > Chicken Casserole Recipes > Chicken Casserole Recipe

Chicken Casserole Recipe

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Ingredients:

  • 2 cups diced cooked chicken
  • 5 oz. of cooked and drained spaghetti
  • 10 oz. cooked and drained peas and carrots
  • 1/2 cup salad dressing
  • 1 cup milk (to save on calories, use skim or low fat milk)
  • 1 lb. processed cheese

Directions:

  1. Heat together last 3 ingredients until melted.
  2. Stirring in 1 Tbl. chives or onions.
  3. Mix together with remaining ingredients.
  4. Put in baking dish.
  5. Top with bread crumbs.
  6. Bake for 40 min. at 350 degrees F

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Revised: Sunday, February 19, 2006 03:08:02 PM