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Ingredients:
- pie crust
- 8 Granny Smith apples
- 1/2 cup of sugar blended with 2 tsp. of cinnamon
Directions:
- Prepare pie crust.
- Peel and slice apples.
- Place apples in a pie plate.
- Sprinkle cinnamon/sugar throughout.
- Put top pie crust over apples.
- Poke a few holes on top.
- Bake at 425 degrees for 45-50 min.
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Revised:
Thursday, November 27, 2008 12:39:37 PM
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